Sourdough & Co. brings a premium product with premium service to health-conscious customers, redefining the quick-service restaurant (QSR) model with a “fast casual,” personalized, restaurant-like approach. Their mission is to provide an exceptional dining experience through quality ingredients, clean environments, and healthier options that customers can trust. All of their offerings are natural, preservative-free, and low in gluten, creating an unmatched combination of taste and health. Their commitment to excellence extends beyond food. They cultivate personal relationships between customers and employees, ensuring a warm, service-driven environment.
Ideal Candidate
NO Prior Industry Experience Required
Servant Minded
Strong Leadership and Management Skills
Performance Driven
“Not tripping over dollars to pick up pennies” Mentality
Test
*Sourdough & Co. is currently accepting inquiries from the following locations: Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District Of Columbia, Florida, Georgia, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming